Displaying 191 - 200 of 233 results
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Video: Surgical site infection improvement programmeThis brief video clip gives an overview of the surgical site infection improvement programme, and some background to the issue of surgical site infections in New Zealand.
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Video: Surveying surgical site infectionsThe video below outlines the Surgical Site Infection Improvement Programme's approach to surveillance.
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Video: Antibiotic InterventionThe video below outlines the Surgical Site Infection Improvement Programme's guidelines for the appropriate use of surgical antimicrobial prophylaxis – the first in a series of interventions.
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SSI webinar 3: Surgical antibiotic prophylaxisThis recording of webinar 3: surgical antibiotic prophylaxis is a fantastic opportunity to learn from three surgical site infection experts about surgical antibiotic prophylaxis.
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Video: Surgical skin preparationThis recording of webinar 4: surgical skin preparation is a fantastic opportunity to learn from three surgical site infection experts about surgical skin preparation.
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Video: Clipping not shavingThe video below outlines the Surgical Site Infection Improvement Programme's guidelines for clipping not shaving – the third in a series of interventions.
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Hand Hygiene New Zealand questionnaire: Evaluating the tolerability and acceptability of alcohol-based hand rub among health care workersThese three documents are parts one, two and three of a questionnaire about evaluating the tolerability and acceptability of alcohol-based hand rub among health care workers.
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Hand Hygiene New Zealand ward structure surveyHand Hygiene New Zealand ward structure survey document.
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Presentations from Putting prevention first: Leadership and action on preventing healthcare associated infectionsPresentations from the Health Quality & Safety Commission's workshop Putting prevention first: Leadership and action on preventing healthcare associated infections held on 17 May 2018.
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Family of measuresWatch Dr Robert Lloyd from the Institute for Healthcare Improvement (IHI), show how to use a 'family of measures' to monitor the impact of quality improvement work.